Spring Onion and Coriander Chicken Meatballs
Spring onion and coriander chicken meatballs in mushroom, ginger and soya broth.
Introducing some of our new nibbles on our tapas menu. Handmade flatbreads with dukkah, sundried tomato. basil pesto and feta - R45. Perfect with your Friday glass of wine.
The Tasting Room at Stanford Hills is a laid-back restaurant on the Stanford Hills Wine Estate. Open for breakfast, lunch, mezze platters and wine tasting, The Tasting Room is a destination food and wine experience offering an à la carte menu as well as daily blackboard specials. Boasting magnifice...
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Read MoreSpring onion and coriander chicken meatballs in mushroom, ginger and soya broth.
Spoil the one you love at Stanford Hills this Sunday (13 February 2022) or Monday (14 February 2022).
Looking forward to hosting the first meeting of 2022 for the Stanford Gardening Club.
New to our breakfast menu at The Tasting Room at Stanford Hills!